Washington Wine Events Calendar
Wine, Buy & Dine with Butler Wine Tours
Dates:
April 5, 2013 - December 22, 2013
Location:
Purple Cafe and Wine Bar Bellevue & Woodinville Wine Country
Description:
Join Butler Wine Tours and Bellevue’s Purple Café and Wine Bar for an unforgettable Wine, Buy & Dine Experience. Relax on our elegant and comfortable Mercedes Benz Sprinter as Stuart Butler aka “The Wine Stuart” -- or one of his hand-picked guides -- escorts you to at least three of Woodinville Wine Country’s finest wineries and tasting rooms. Our insider relationships with the winemakers and owners will give you unique access that goes beyond all other wine tours. After experiencing your two and a half hour tasting tour, you’ll be returned to Purple Café where a table will be ready for you to enjoy dinner. The corkage fee is waived on the first bottle of wine purchased during the tour and served at dinner. We’ll have you smiling and laughing all night long! Wine does that, you know. Tour Details - $50 per person + Washington State sales tax for tour of three premium wineries; tasting fees are included. - Gratuity is not included; suggested gratuity is 15% of $125 per person tour value. - Must purchase tickets online at least 48 hours prior to tour start time; within 48 hours, call for availably at 206.233.9233. - After you purchase tour tickets, Purple Cafe will contact you to make a VIP reservation for dinner; dinner is required in order to attend the tour, and is not included in the $50 tour price. - No corkage fee on the first bottle of wine purchased during the tour and served at dinner. The tour departs at 3pm and returns by 6pm from Purple Cafe and Wine Bar 430 106th Avenue North East Bellevue, Washington 98004 For reservations visit https://my.getinsellout.com/providers/butler-seattle
Contact:
Stuart Butler
Phone:
206.233.9233
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Davenport Cellars Cork Art Contest in Woodinville
Dates:
November 1, 2013 - December 15, 2013
Location:
Davenport Cellars, Woodinville, WA
Description:
Let your creative side free while you support Northwest Harvest in this fun annual winery sponsored event. One cork, fifty corks, or a thousand, gather them up, throw in some glue, wire, dyes or paint, and create your masterpiece. Minimum entry fee of $5 goes to Northwest Harvest. You also have the option of donating your work to be sold, with the proceeds also going to Northwest Harvest. Top entry in each category wins an award. Judging to take place on December 20th. Works to remain on display until sold, or December 31st, whichever is later. Download an entry form from the Events page of the Davenport Cellars website, fill it out, and drop it off at, or mail it to, the winery.
Contact:
Jeff Jirka
Phone:
425.457.4957
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Barnard Griffin WINE BAR & EATERY - Tuesdays are Trivia Nights
Dates:
November 12, 2013 - December 17, 2013
Location:
Barnard Griffin Winery
Description:
Tuesday is Trivia Night at Barnard Griffin's WINE BAR & EATERY Let’s hope you are as smart as you think you are! We’ll quiz you and your friends with trivia questions ranging from easy to brain-scorchers via Barnard Griffin’s College of Trivia Knowledge. Bring a team of up to 4 people on Tuesday and be seated by 6pm to play. - No entry fee (yay!) - 21 years old & up - Happy hour prices for trivia players (huzzah!) - A prize for the winning team (this just gets better and better!) Reservations aren't necessary... but they're never a bad idea! Focus is on Fresh, Light & Contemporary cuisine with a Mediterranean accent. The Wine Bar & Eatery is located within the Barnard Griffin Winery on Tulip Lane in Richland, WA; just off the Queensgate Dr. South exit on Route 182. Live Music is featured most Saturdays. Barnard Griffin’s Wine Bar & Eatery is a fun drop-in destination. Free Admission. WINE BAR & EATERY: Open Tues-Thurs: 4pm - 9pm Open Fri-Sat: Noon - 10pm Live Music Most Saturdays Open Sun: Noon - 5pm Barnard Griffin Winery: 878 Tulip Lane, Richland, WA 99352 509-627-0266. Info@BarnardGriffin.com www.BarnardGriffin.com
Contact:
Kim
Phone:
509-627-0266
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Friday, December 13th Live @ Sapolil - The Wasteland Kings Americana/Country-Rock Fusion
Date:
December 13, 2013
Location:
Sapolil Cellars, 15 E Main Street, Walla Walla, WA
Description:
Together since 2008, the Americana sound of The Wasteland Kings has packed bars, clubs and festivals all over the Pacific Northwest. With the gritty blues vocals of Kris Mallory and Holly Sorensen, The Wasteland Kings bring an edge to every single song they do. 9-Midnight, Cover $5
Contact:
Abigail Schwerin
Phone:
(509) 520-1273
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Washington State Wine Commission December Board Meeting
Date:
December 13, 2013
Location:
Chateau Ste. Michelle Manor House
Description:
Washington State Wine Commission Board Extended Meeting Agenda December 13, 2013 9:00 a.m. – 4:00 p.m. Chateau Ste. Michelle Manor House, Woodinville • Welcome and Review of Agenda (10 minutes) – Chris Sparkman o Welcome to Guests o Approval of November 15, 2013 Meeting Minutes • Finance Committee (20 minutes) – Martin Johnson & Cayenne Chonette o Finance KPIs o Assessment Collection Update • Marketing Committee (60 minutes) – Dan Ewer, Chris Stone, & John Rubino o Local: Wine Awards Update, Taste Washington Wine Month, New Branding Review, & 20something review o National: Recommendeuer Update, iPhone app, Minneapolis Campaign Update, & Omni Hotels Program Update o International: Asia Market Update, Japan Event Update, UK/Northern Europe, & Canada o Budget Recommendations • Research Committee (15 minutes) – Dick Boushey & Steve Warner o WAC Update o Harvest Update • Guest Speaker: WWI Update (15 minutes) – Ally Magnano Break (15 minutes) – start of Extended Meeting NOTE: At this point, there will be a shift in meeting format. No time limits have been established for each agenda item to allow for full discussion. Instead, the topics have been prioritized based on feedback collected from the Executive Committee and the previous board meeting. We will break for lunch when it’s ready and return to the discussion at the conclusion of lunch. • Research Strategy Discussion • Education Strategy Discussion • Other topics
Contact:
Jayne Cain
Phone:
206-326-5760
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