We grow 16 varieties of traditional cider apples in perfect apple-growing conditions. The climate on San Juan Island, Washington, is just right for a very long, slow ripening, and the trees are freshened every day with breezes from the ocean.
Tasting Room, Retail Sales, Gift Shop
Hours of Operation
3 to 5 Saturdays Memorial Day to Labor Day
Open to the Public
Yearly Production (in acres)