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Westcott Bay Cider
We grow 16 varieties of traditional cider apples in perfect apple-growing conditions. The climate on San Juan Island, Washington, is just right for a very long, slow ripening, and the trees are freshened every day with breezes from the ocean.
Touring Region
Current Weather
Fair, 62° F
Amenities
Tasting Room, Retail Sales, Gift Shop
Hours of Operation
3 to 5 Saturdays Memorial Day to Labor Day
Open to the Public
Yes
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Yearly Production (in acres)
Variety List |
We have opened a Distillery on the premises so we can make apple brandy with our cider. You can taste our award-winning Apple Eau de Vie and our Spy Hop Gin, which is made from our cider.
CONTACT
ADDRESS
12 Anderson Lane
Friday Harbor,
WA
98250
