Enticingly fragrant with characteristic Sauvignon blanc aromas of citrus and tropical fruit and subtle herbaceous undertones. Light-bodied with racy acidity, this refreshing white blend is delightful on its own as an aperitif. It is also perfectly suited for Greek or Caesar salads, tangy cheeses such as feta or chévre, fresh oysters, seared scallops, mild flaky white fish, asparagus, & sushi.