Twenty - six years of winemaking experience in Europe and his native Washington State are represented in wines crafted by C. R. Sandidge namesake Ray Sandidge. Visit our tasting room in the village of Manson located on the shores of
Mostly Cloudy, 23° F
Tasting Room, Retail Sales, Picnic Area
Hours of Operation
Open Tuesday - Saturday. Noon to 7PM.
Open to the Public
Yearly Production (in cases)
Long considered by those in the know as one of our nations finest estates, C R Sandidge offers wines of exceptional quality for a very fair price! When discussing our red wines the focus is primarily on blends utilizing red Bordeaux or red Rhone varieties. We do offer a lovely dry - barrel fermented Gewurztraminer for those interested in an superb dinner wine easily matched with oriental or classic French cuisine. Made using time honored German Icewine or raisined berry techniques, our KISS is dessert in a glass.
COMING SOON! C R Sandidge is happy to announce two new styles of wines for your enjoyment. Beginning with the 2011 vintage, we began crafting Syrah and Petite Syrah wines for use in a Port wine program. Look for the initial release of our Port styled wine in the fall of 2013.
SPARKLING WINE!! Starting with the 2012 vintage, C R Sandidge is making sparkling wines utilizing the traditional "methode champagnoise" (bottle fermented) method. Fruit will be harvested from select Pinot Noir and Chardonnay vineyards located in the pristine Lake Chelan AVA. We will age the wine a minimum of 20 months on tirage. Expect excellence with this wine as you have come to with all of our other wines!!