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October 13 @ 1:00 pm - 2:00 pm PDT
$45
Join us at our Woodinville tasting room for “Cheese & Cheers,” a decadent Mac N Cheese and wine pairing event! Savor four gourmet Mac N Cheese dishes crafted by award-winning Chef Nick Ames, recently named Seattle’s Best Chef by the Seattle Times, perfectly paired with four of our finest wines. It’s the ultimate comfort food meets fine wine experience – don’t miss it!
Cheese & Cheers Pairings (2 oz of each Mac N Cheese and 2 oz of each wine):
-Broccoli and Cheddar with 2022 Semillon, Stillwater Creek Vineyard, Royal Slope
-Chicken Pesto with 2023 Luminesce, Estate Seven Hills Vineyard, Walla Walla Valley
-Truffle Mushroom with 2021 Candy Mountain Vineyard Red Wine, Candy Mountain
-Short rib olive with 2021 Syrah, Estate Seven Hills Vineyard, Walla Walla Valley
Sunday, October 13
Times available: 1 pm, 3 pm, & 5 pm
Cost: $45 per person Non-Member / $35 per person Wine Club Member